Alternative Winter Warmer: Steve’s Singapore Chilli Crab

It’s wet, it’s grey, it’s cold, it’s miserable, absolutely foul weather today. Just the time of year to get your inner heater going with Steve’s Winter Beef with Root Vegetables and a Celeriac & Potato Mash…with perhaps a glass of good Shiraz. It’s simple, nutritious, fresh and economical. Put it on the stove and let it cook or get out the pressure cooker- for those who want to slow cook the fast way, they’re right back in fashion.

Click on the link for the recipe: www.paradisebeach.ws/media/pdf/Blog%20Recipes/Winter%20Beef%20with%20Root%20Vegetables.pdf